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Events

Webinar

Past Events

Webinar: Exclusive early access to Breedr Benchmark

Tuesday 19th October at 8:00 pm

Trial Benchmark for free until December to thank you for being part of the network we are offering you exclusive early access to Breedr Benchmark…

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Webinar: Exclusive early access to Breedr Benchmark

Thursday 14th October at 8:00 pm

Trial Benchmark for free until December to thank you for being part of the network we are offering you exclusive early access to Breedr Benchmark…

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Breedr Monthly ‘Meat’ Up

Tuesday 17th August at 7:30 pm

Chew the cud at our monthly gathering! Hear first about new features and tools, specialist insights for your farm type, benchmarking and discussion groups plus…

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Manor Farm, Dorchester, Dorset

Friday 2nd July at 10:45 am

Bertie Newman (Farmers Weekly Young Farmer of the Year 2021) farms in Dorset in partnership with his parents. Manor Farm is an AHDB strategic farm and covers 607 hectares of which 132 ha is owned and 475 is rented.

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Woofferton Grange Farm, Ludlow, Shropshire

Thursday 1st July at 10:45 am

Andrew Hyde runs this mixed family farm on 1,000 acres, farmed in partnership with his brother, father and uncle.

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Portway Farm, Gloucester

Wednesday 30th June at 10:45 am

Tom Herring runs a mixed finishing and arable unit in Gloucestershire, finishing 1500 cattle a year on his AFU and farming 1800 acres.

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Middle Farm, Wheston, Derbyshire

Tuesday 29th June at 10:45 am

Thomas Hadfield is a high health status calf rearer selling calves through Breedr Trading and rearing calves for the Breedr Beef Contract. Tommy is passionate about maximising the performance and welfare of the calves he rears as he believes this is fundamental to building a sustainable and profitable enterprise.

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Osgodby Grange, Selby, Yorkshire

Monday 28th June at 10:45 am

Doug & Pam Dear contract finish 2,000 cattle a year, placing high emphasis on cattle health, precise feed rations and growth monitoring to maximise growth efficiency, reduce finishing times and ensure a high value carcass.

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Episode 4 – Assessing the value of Micro & Macro Elements in finishing diets

Thursday 22nd April at 7:00 pm

Nutritionist Chris Freeman discusses the science and practical advice for feeding micro and macro nutrients to improve cattle performance.

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"Breedr represents a revolution for the meat industry"

Richard Saddler, Ex Head of Meat, Waitrose